6 Best Gas Grills For Camping And Outdoor Use

Rilor Staff
Update: January 31, 2023
Table of Contents

Outdoor picnics are something that you should experience while camping or backpacking. And the best gas grills will let you do that. 

A Quick Overview

When it comes to outdoor cooking, nothing can simply beat the aroma, flavor, and char that a gas grill can provide. Whether you are camping with your family and friends or you are backpacking by yourself, then these camping grills can help you enjoy the adventure even more. 

Of course, tasty delicacies can only happen if you have the right recipes. But then, a gas grill is the one that can make these sumptuous outdoor treats possible. 

With the number of gas grills out there, you can't just pick a cooking unit in a jiffy. Always check the grill size, BTU levels, and the quality of cooking grates before you choose one. You might also want to pay attention to how fast a grill can cook meat in its medium and high settings.

Before we talk about those matters in detail, let us take a look at some of the best gas grills available in the market today. 


The Best Gas Grills For Camping: A Rundown

Fuel TypeBTU OutputWhere To Buy

Camp Chef VersaTop Grill System
Propane15,000 BTUsREI
Amazon

Eureka SPRK Camp Grill
Butane7,250 BTUsREI
Amazon

Cuisinart CGG-306 Chef's Style Tabletop Gas Grill
Propane20,000 BTUsAmazon

Weber Q1000 Liquid Propane Grill
Propane8,500 BTUsAmazon

Monument Grills Tabletop Propane Gas Grill
Propane15,000 BTUsAmazon

Royal Gourmet PD1301S Gas Grill
Propane25,000 BTUsAmazon

Best Gas Grills For Camping

1. Camp Chef VersaTop Grill System - Editor’s Pick

Editors' Rating:

SPECIFICATIONS
Fuel Type
Cooking Surface
Size
Heat Output
Weight
Propane
247 square inches
17 inches x 18 inches x 8 inches
15,000 BTUs
24 pounds

Camp Chef VersaTop Grill System Review

This camping grill from Camp Chef has all it takes to be your full-time cooking tool. It boasts nice features, such as the proprietary True Seasoned, non-stick surface. You don't need to preheat the grill; it can cook whenever you are ready.

It has a flat-top griddle that offers 247 square inches of cooking space. It is then coupled with 15,000 BTU heat output, ensuring that you can cook any ingredients you want. Of course, its adjustable heat knob guarantees that you have versatility with your cooking style. 

A grease management system also keeps this grill clean. It even has a grease tray and cup to prevent things from getting messy. Leg levelers on the griddle maximize the stability of this grill, regardless of where you put it. 

This unit uses a pound of liquid propane. It is fuel-efficient and can be transported thanks to its compact construction easily.

PROSCONS
Guaranteed portable
Heat output is adjustable
Offers grease management system
It should have a hood or lid

2. Eureka SPRK Camp Grill

Editors' Rating:

SPECIFICATIONS
Fuel Type
Cooking Surface
Size
Heat Output
Weight
Butane
120 square inches
16.6 inches x 11.5 inches x 4.6 inches
7,250 BTUs
8 lbs. 8 oz.

Eureka SPRK Camp Grill Review

This grill is among those few gas grills that use butane. It has a nice 90-minute burn time on its highest setting, making it a fuel-efficient grill. Moreover, it is notably lighter than its counterparts. With a weight of 8.5 pounds, you can pack and transport it easily. 

There's an auto-ignition system installed on this gas grill. There's no need to use lighters or matches on this unit. It has a control knob for adjusting the heat output, which should enable you to get the ideal sear. 

We also like the fact that it has an integrated compartment for fuel canisters. It can hold up to 8 ounces of butane canisters with ease. This design streamlines the storage and setup of this grill. 

Even if you don't have a table, the Eureka SPRK Camp Grill remains a useful cooking tool. After all, it comes with adjustable feet to keep it leveled on any surface.

PROSCONS
Compact and lightweight
Non-stick griddle is easy to clean
Auto-ignition system ensures cooking convenience
Heat output is not as strong as other gas grills

3. Cuisinart CGG-306 Chef's Style Tabletop Gas Grill

Editors' Rating:

SPECIFICATIONS
Fuel Type
Cooking Surface
Size
Heat Output
Weight
Propane
245 square inches
‎17 inches x 21.5 inches x 26 inches
20,000 BTUs
28.7 pounds

Cuisinart CGG-306 Chef's Style Tabletop Gas Grill Review

Cuisinart is a popular brand of cooking and kitchen amenities. Hence, it is not difficult to trust its CGG-306 Gas Grill. Weighing roughly 28 pounds, this gas grill offers a generous 245 square inches of cooking space. 

Pre-heating this device will only take 10 minutes or less. It also includes an electronic ignition for hassle-free food preparation. Two burners are equipped on this grill; each generates 10,000 BTUs. So the maximum heat output of this grill is about 20,000 BTUs. These stainless steel burners also have their respective control knobs. 

It also has handy features needed for camping and outdoor use. Specifically, it has folding legs, a carrying handle, and a locking cover. These components will let you transport this unit whenever you are. Whether you are camping or tailgating, this grill is a great company. 

Many recommend the Cuisinart CGG-306 for searing large cuts of ingredients and meat. It is capable of producing up to 700 degrees Fahrenheit so that you can make a number of recipes. And, of course, its even cooking surface ensures consistent results!

PROSCONS
HIgh heat output
Burners have independent control
Stainless steel construction makes it durable and easy to clean
It has some sharp edges 

4. Weber Q1000 Liquid Propane Grill

Editors' Rating:

SPECIFICATIONS
Fuel Type
Cooking Surface
Size
Heat Output
Weight
Propane
189 square inches
16.5 inches x 27 inches x 14.5 inches
8,500 BTUs
27.5 pounds

Weber Q1000 Liquid Propane Grill Review

Weber is also a notable brand for everything that is related to the kitchen and cooking. Its Weber Q1000 Liquid Propane Grill is a solid choice for a camping gas grill. It offers 189-square-inch of non-stick cast-iron cooking grates that can withstand high temperatures. 

Its burner has a maximum output of 8,500 BTU. It is not as high as other gas grills (only slightly higher than Eureka's grills), but it should be sufficient for simple camping meals. 

One of the good things about this gas grill is it is fully assembled fresh from the box. And it includes a lid that is needed for pre-heating and warming. As a modern gas grill, this unit has a push-button ignition. It also includes an innovative infinite control burner valve that lets you configure the output of this grill. 

PROSCONS
Great for controlled cooking
Fuel-efficient unit
Porcelain-coated cast iron grates allow even and mess-free cooking
It should have at least two burners

5. Monument Grills Tabletop Propane Gas Grill

Editors' Rating:

SPECIFICATIONS
Fuel Type
Cooking Surface
Size
Heat Output
Weight
Propane
207 square inches
18 inches x 18 inches x 13 inches
15,000 BTUs
20 pounds

Monument Grills Tabletop Propane Gas Grill Review

This grill is one of the most aesthetically appealing gas grills we've seen. Although appearance isn't a factor that determines the grill's performance, it is not that bad to show it off to other campers. 

Kidding aside, this grill has an elevated lid, which should enable you to grill large ingredients such as ribs and steaks. You can say that this grill can operate like an oven in your home. 

With its 207 square inches of cooking space, you will have enough space to create multiple burgers at the same time. It comes with two burners, each of which generates up to 7,500 BTUs--a total of 15,000 BTUs. Of course, these burners have individual controls. 

Unlike other grills, this one has a built-in thermometer for more controlled, precise cooking. Moreover, it has a hose that lets you attach it to a 20-pound propane tank. Hence, it's not just compatible with canisters. 

PROSCONS
Comes with a built-in thermometer
High-output burners
Large lid allows it to cater thick ingredients
It gets too hot

6. Royal Gourmet PD1301S Gas Grill

Editors' Rating:

SPECIFICATIONS
Fuel Type
Cooking Surface
Size
Heat Output
Weight
Propane
312 square inches
26.69 inches x 16.14 inches x 7.87 inches
25,500 BTUs
29 pounds

Royal Gourmet PD1301S Gas Grill Review

The Royal Gourmet PD1301S Gas Grill is among those portable gas grills with high BTU output. It comes with three burners and a controller for each of them. So altogether, the grill can pump up to 25,000 BTUs. 

We also love its piezo igniter that ensures fast ignition. It is fuss-free, so you can always use this grill whenever you want it. It also has a spacious porcelain-enameled flat-top surface, sizing at 312 square feet. With these features, the grill lets you cook any of your favorite camping meals--from hamburgers to hash browns! 

There's a grease management system integrated into this grill. Specifically, it has a large-capacity grease cup. You can access it while you are grilling without any interruptions in your cooking. 

PROSCONS
Large cooking surface
Surprisingly lightweight
Includes three burners
Uneven heating

How To Choose The Best Gas Grills For Camping

For any outdoor trip, stoves and grills are an essential amenity. Of course, not all applications require these gas grills. But if you have the means to carry them--and if your destination is not far and accessible to your vehicle--then these gas grills are a welcomed addition to your outdoor checklist

Not all gas grills are the same, though. They have different builds and specifications, as well as performance and output. So it is better to check the following considerations before making a purchase. 

Portability

Always keep in mind that we are talking about the outdoors here. So it is essential that you pick options that have a downsized or compact construction. We know that you are thinking about those large gas grills that are usually found in backyards. While they are an attractive choice, their bulky size, and heavy bodies make them an impractical choice for camping or backpacking

Instead, choose those that are lightweight and streamlined for backpacking purposes. They should be at least slim so that you can pack them seamlessly. Ideally, these portable gas grills should have feet so that they can be elevated from the ground. 

Plan your trip properly so that you can determine the type or size of gas grill that you can bring. After all, if you have your RV or motorhome with you, then you can bring larger units. 

Type Of Gas Grills

Portable gas grills are our main pick for outdoor adventures. But there are also other types of gas grills that you can actually bring. Here are some of them. 

  • Freestanding - A freestanding grill is the most conventional type of gas grill. While it is bulky and heavy, they do have wheels and integrated storage for your cooking tools and fuel tank. The freestanding design, as well as the wheels, will let you move the grill from one place to another. But then again, they might be too big for your weekend outdoor trip. However, if you have the means to transport it, then good for you!
  • Griddle or flat-top - Unlike built-in, portable, or freestanding grills, a griddle features a flat cooking surface instead of the traditional grate. Because of this design, the flat-top would be able to provide a consistent platform where you can cook. Of course, you can find portable versions of these griddles. 

Type Of Gas

Gas grills are fueled by two types of gas: natural or liquid propane. Both of these fuels can operate the grill, but they differ primarily in their cost and the way you use them. Fortunately, these options are clean and can generate heat fast. 

  • Natural gas - A gas grill that uses natural gas is often found in homes. Specifically, you need to install these gas grills so that they can be connected to the natural gas line of your home. It is a good choice for those who have access to natural gas already. But if you have none, then it would be better to move to liquid propane. 
  • Liquid propane / butane - Liquid propane or butane is the most viable fuel source for outdoor gas grills. This particular fuel is often stored in portable canisters or tanks. They are easy to carry and can be fitted inside the grill. We suggest that you bring spare fuel cans in case you need to spend more time cooking. 

Cooking Surface Area

Another aspect that you need to pay attention to is the surface area of the grill's cooking platform. The type of food that you will cook, as well as the quantity of the ingredients, will determine the ideal dimensions of the cooking surface area.

  • Small - Small refers to grills that have a surface area of about 469 square inches or less. They can also fit about 15 patties or burgers. They are suitable for outdoor and camping use because of their compact and lightweight construction. 
  • Medium - A medium-size gas grill has a cooking surface area of at least 469 square inches to 639 square inches. Instead of having a single burner, you can expect two to three burners on this grill. It can also create 16 to 20 burger patties at the same time. 
  • Large - Meanwhile, large gas grills offer a surface area of 639 square inches to 789 square inches. They can prepare up to 25 burgers simultaneously. Similar to medium-size gas grills, these large grills have multiple gas grills and separate temperature controls. 
  • Extra Large - With these extra-large gas grills, you can grill up to 30 patties or more at the same time. You are free to sear, roast, and grill your ingredients, thanks to the presence of multiple burners and temperature controls. For outdoor family picnics, these oversized grills are a great option. 

BTU Output

Furthermore, you should also inspect the BTU output of the grill. The BTU refers to the thermal energy required to increase the temperature of one-pound water by a degree Fahrenheit. For gas grills, the BTU means the maximum heat output that the device can produce. It can also indicate the fuel efficiency of the grill. 

Technically speaking, grills with larger cooking surfaces generate higher levels of BTU as compared to smaller counterparts. But at the same time, they also consume more fuel, which means that you need to have several spare fuel tanks or canisters. On the other hand, small gas grills offer low BTUs, but they are very fuel efficient. 

You don't actually need a gas grill with high BTU for your outdoor grill. If you are just planning to cook burgers, barbecues, and simple meals on the trip, a gas grill with a low to moderate BTU is already acceptable. 

Additional Features

These are the nitty-gritty of the best outdoor gas grills. Regardless of your choice or preference, these features will enable you to use the gas grills conveniently and efficiently. 

  • Electronic ignition - We simply love gas grills with electronic ignition. You don't need to use lighters or matches anymore to lit up the grill. The ignition creates small sparks, which, in turn, generate fire. 
  • Thermometer - Not all gas grills have built-in thermometers on them. But they are a nice inclusion to have, especially if you want to achieve the best grilling results. You can adjust the heat of the burners accordingly. 
  • Non-stick grates or griddles - We prefer grills that have non-stick grates and griddles. They enable us to cook our meals without having to deal with leftover chunks and juices. They can make the cooking and cleaning processes a lot easier. 
  • Side burners - It would really be impressive if the gas grill you get had a side burner. These side burners will let you prepare sauces or side dishes while you are preparing your primary meal. 
  • Infrared burners - Some gas grills don't use fire anymore; some of them have infrared heat that allows moisture retention while still getting that delicious high-heat sear. Since there's no fire involved, infrared burners let you cook meat moist and tenderly. 
  • Side shelves - The shelves on the side of the gas grill will serve as a platform where you can place your ingredients or store your cooking tools. The shelves ensure that your essentials are just within your reach. 

Tips For Using Gas Grills On Outdoors

Gas grills are much better when you know how to use them appropriately. The following tips can help you out!

Proper Temperatures 

  • Chicken and poultry should be grilled to 165 degrees Fahrenheit
  • If you are cooking fish, maintain a temperature of 145 degrees Fahrenheit. 
  • Ground meat and burger patties should be cooked under 160 degrees Fahrenheit. 
  • Rare beef is 120 to 130 degrees Fahrenheit
  • Medium rare beef is 130 to 135 degrees Fahrenheit
  • Medium beef is 135 to 145 degrees Fahrenheit
  • Medium-well beef is 145 to 155 degrees Fahrenheit
  • Well-done beef is 155 degrees Fahrenheit

Proper Heat Usage 

Grilling needs an efficient way of controlling heat. If you have a high-powered grill, this isn't a problem. But in most cases, medium heat is already enough.

  • Preheat the grill on medium heat for at least 10 minutes before you start cooking.
  • High heat should only be used for short periods. The rest should be medium heat. Meanwhile, low heat is suitable for slow cooking or maintaining finished meals. 
  • When cooking food, it is good that you have a lid to close the grill, especially if the ingredients are about 3/4 inches thicker.
  • When searing food that is less than 3/4 inches, keep the grill open. 

Searing And Browning Food

  • If the meat is dry, browning it is easy. So if you are planning to brown meat, pre-dry it first. 
  • Some of you enjoy burnt meat. But if you don't want charred meat, you should flip them frequently. 
  • It's a good idea if you don't let your food sit on the grill tightly. Otherwise, heat and steam won't rise.
  • Fast searing requires grilling on medium to high. 
  • We aren't expert chefs, but thick cuts can be seared better than thinly cut meat.
  • You should move the cut every minute to brown it properly and prevent overcooking. 
  • If you are going to sear veggies and shrimp, just keep them in place. Stripes on these ingredients will make them taste better than their sides being charred. 

Fruits And Vegetables

  • Veggies should be brushed with oil before you grill them.
  • Onion, asparagus, bell pepper, and other tender and thin veggies should be cooked over direct medium heat. 
  • Squash, potato, and thick veggies should be cooked in low indirect heat. 
  • Roots and veggies should be diced or cut first before you cook them. 
  • Cook until they become tender and slightly crunchy. 

Final Thoughts

Having a gas grill on your camping or picnic lets you add an extra touch of flavor to your adventure. Hence, it is just proper that you look for the best outdoor gas grill since it lets you create your desired meals and flavors even in the absence of your kitchen. 

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